Ingredients
Equipment
Method
Preparation Steps
- In a large pitcher, combine pineapple juice, coconut water, and lime juice. Mix thoroughly with a whisk or wooden spoon.
- Taste the mixture; if desired, add more lime juice or a splash of non-alcoholic rum.
- Transfer the punch to the refrigerator and chill for at least 1 hour.
- Serve the chilled punch over ice and garnish with lime wheels and cherries.
Nutrition
Notes
Use fresh ingredients for the best flavor. Experiment with other juices for a unique twist, and store leftovers in the refrigerator for up to 3 days.
