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–+ servings
Blackberry Pistachio Dream Bars

Sweet Blackberry Pistachio Dream Bars for Every Occasion

These Blackberry Pistachio Dream Bars are a delightful treat that everyone raves about!
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Prep Time 20 minutes
Cook Time 50 minutes
Chilling Time 2 hours
Total Time 3 hours 10 minutes
Servings: 9 bars
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 cup flour all-purpose or gluten-free
  • 1/4 cup sugar can substitute with coconut or brown sugar
  • 1/2 cup cold butter or vegan butter for dairy-free
For the Blackberry Filling
  • 2 cups blackberries fresh or thawed frozen
  • 2 tablespoons cornstarch or arrowroot powder for gluten-free
For the Pistachio Crumble
  • 1 cup pistachios or almonds/walnuts
  • 1/2 cup oats certified gluten-free if needed
  • 1/4 cup brown sugar can replace with coconut sugar
For the No-Bake Version
  • 1 tablespoon gelatin or chia seeds to set filling

Equipment

  • Mixing Bowl
  • 9x9-inch baking pan
  • medium saucepan
  • Spatula
  • Sharp Knife

Method
 

Prepare the Crust
  1. In a mixing bowl, combine flour, sugar, and cold butter, mixing until resembling coarse crumbs. Preheat oven to 350°F (175°C) and press into a lined baking pan. Bake for 15-20 minutes until golden brown.
Cook the Blackberry Filling
  1. In a saucepan over medium heat, combine blackberries, sugar, lemon juice, and cornstarch. Simmer for 8-10 minutes until thickened. Pour evenly over the cooled crust.
Make the Pistachio Crumble
  1. Mix chopped pistachios, oats, flour, and brown sugar. Stir in melted butter until moistened. Sprinkle over the blackberry layer.
Bake the Bars
  1. Return the pan to the oven and bake for 25-30 minutes until the crumble is golden brown. Allow to cool on a wire rack.
Chill and Slice
  1. Refrigerate the bars for at least 2 hours to set. Cut into squares using a sharp knife.
Serve and Enjoy!
  1. Serve the bars with whipped cream or ice cream. Store in an airtight container in the fridge for up to 5 days.

Nutrition

Serving: 1barCalories: 250kcalCarbohydrates: 30gProtein: 4gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 3gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 200mgFiber: 2gSugar: 12gVitamin C: 15mgCalcium: 2mgIron: 4mg

Notes

Use quality ingredients for the best flavor, and avoid overmixing the crust to keep it tender.

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