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Blackberry Pistachio Dream Bars

Sweet Blackberry Pistachio Dream Bars for Every Occasion

Blackberry Pistachio Dream Bars are a delightful treat blending textures and tastes for every occasion.
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Prep Time 30 minutes
Cook Time 55 minutes
Chilling Time 2 hours
Total Time 3 hours 5 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 cup all-purpose flour can use gluten-free flour
  • 1/4 cup sugar can swap with coconut or brown sugar
  • 1/2 cup cold butter can use vegan butter for dairy-free version
For the Blackberry Filling
  • 2 cups blackberries fresh or frozen
  • 2 tablespoons cornstarch can substitute with arrowroot powder
For the Pistachio Crumble
  • 1 cup pistachios can substitute with almonds or walnuts
  • 1/2 cup oats ensure gluten-free if necessary
  • 1/4 cup brown sugar can replace with coconut sugar
For the No-Bake Version
  • 1 tablespoon gelatin or chia seeds used to set filling

Equipment

  • Mixing Bowl
  • medium saucepan
  • Baking Pan

Method
 

Step-by-Step Instructions
  1. Prepare the Crust: In a mixing bowl, combine flour, sugar, and cold butter, using a pastry cutter to mix until the mixture resembles coarse crumbs. Preheat oven to 350°F (175°C) and press the mixture into a lined 9x9-inch baking pan. Bake for 15-20 minutes until golden brown, then cool.
  2. Cook the Blackberry Filling: In a saucepan over medium heat, combine blackberries, sugar, lemon juice, and cornstarch. Simmer for 8-10 minutes until thickened. Remove from heat and pour over cooled crust.
  3. Make the Pistachio Crumble: In a bowl, mix chopped pistachios, oats, flour, and brown sugar. Pour melted butter into mixture, stirring until moistened. Sprinkle over the blackberry layer.
  4. Bake the Bars: Return to oven and bake for 25-30 minutes until topping is golden brown. Cool in the pan on a wire rack.
  5. Chill and Slice: Refrigerate for at least 2 hours to set. Once chilled, cut into squares.
  6. Serve and Enjoy: Serve with whipped cream or vanilla ice cream. Store in an airtight container in the fridge for up to 5 days.

Nutrition

Serving: 1barCalories: 220kcalCarbohydrates: 30gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 100mgPotassium: 200mgFiber: 2gSugar: 12gVitamin A: 200IUVitamin C: 10mgCalcium: 30mgIron: 1mg

Notes

Use quality ingredients for the best flavor and ensure proper chilling for easier slicing.

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