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Spicy Jalapeno Cheese Bread

Spicy Jalapeno Cheese Bread: Warm, Cheesy Bliss Awaits

This Spicy Jalapeno Cheese Bread is a cheesy, warm treat that combines the richness of cheddar with a spicy kick.
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Prep Time 40 minutes
Cook Time 50 minutes
Resting Time 10 minutes
Total Time 1 hour 40 minutes
Servings: 10 slices
Course: Snacks
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 2.5 cups Flour Substitute with gluten-free flour for a gluten-free option.
  • 1 tsp Salt No substitution is necessary.
  • 1 packet Active dry yeast Ensure yeast is fresh for proper lifting.
  • 1/2 cup Water Use warm (110-115°F) water for activation.
  • 1/4 cup Milk Substitute with non-dairy milk for a dairy-free option.
  • 3 tbsp Butter Use vegan butter as an alternative if needed.
  • 3 tbsp Sugar Can be reduced for less sweetness or replaced with honey.
  • 1 large Egg Can be substituted with a flax egg for a vegan option.
For the Flavor
  • 1 tsp Garlic salt Fresh garlic can be used for a more intense flavor.
  • 1 unit Jalapeno Select mild jalapenos for a less spicy bread.
  • 2 cups Shredded cheddar cheese Use any cheese of choice for different flavors.
  • 1/2 cup Grated Parmesan cheese Omit for a lactose-free version.

Equipment

  • Stand Mixer
  • Oven
  • loaf pan

Method
 

Step‑by‑Step Instructions
  1. In a stand mixer bowl, combine 2 cups of flour and 1 teaspoon of salt.
  2. Heat 1/2 cup of water, 1/4 cup of milk, and 3 tablespoons of butter together until melted.
  3. Once the yeast mixture is frothy, pour it into the dry flour mixture, followed by 1 large egg.
  4. Turn the dough out onto a floured surface and knead it by hand for about 5-7 minutes.
  5. Sprinkle the rolled-out dough evenly with garlic salt, minced jalapeno, cheddar cheese, and Parmesan cheese.
  6. Slice the log into equal pieces and twist half of them slightly before placing in a greased loaf pan.
  7. Once risen, place the loaf in the preheated oven and bake for 40-50 minutes.

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 30gProtein: 8gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 30mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1.5mg

Notes

Measure ingredients precisely for optimal results. Customize the bread with various cheeses and spices according to your taste.

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