Ingredients
Equipment
Method
Preparation Steps
- Cook the chicken breasts in a baking sheet at 375°F (190°C) for about 25 minutes or until the internal temperature reaches 165°F (75°C).
- While the chicken is cooking, mix mayonnaise and Sriracha in a mixing bowl to create the Bang Bang sauce.
- Once the chicken is cooked, shred it and mix it with the Bang Bang sauce.
- Stuff slider buns with the chicken mixture, adding shredded lettuce and cucumber slices.
- Serve and enjoy your Bang Bang Chicken Sliders!
Nutrition
Notes
These sliders are perfect for gatherings and can be made ahead of time. Adjust the spice level of the sauce according to your preference.
