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Raspberry Passionfruit Tequila Sour

Raspberry Passionfruit Tequila Sour: Your New Favorite Cocktail

The Raspberry Passionfruit Tequila Sour is a vibrant cocktail that blends sweet and tart flavors for a refreshing experience.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 cocktail
Course: Drinks
Cuisine: Mexican, Tropical
Calories: 240
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 ounces Tequila Silver or blanco is ideal.
  • 1 ounce Passionfruit Juice Substitute with mango or pineapple juice if unavailable.
  • ½ ounce Raspberry Syrup Homemade is best.
  • 1 ounce Lime Juice Freshly squeezed.
For the Foam
Extras
  • ½ ounce Simple Syrup Optional, adjust to taste.
  • Fresh Raspberries and Lime Wedges Garnish For presentation.

Equipment

  • cocktail shaker
  • Fine Mesh Strainer
  • Measuring Jigger

Method
 

Step-by-Step Instructions
  1. Juice fresh limes to extract about one ounce of juice and set aside.
  2. Combine ½ cup fresh raspberries, ½ cup sugar, and ½ cup water. Bring to a simmer for 10 minutes, then strain.
  3. Measure out the ingredients: 2 ounces of tequila, 1 ounce of passionfruit juice, lime juice, and ½ ounce raspberry syrup.
  4. In a shaker, combine tequila, passionfruit juice, raspberry syrup, lime juice, and egg white or aquafaba. Shake without ice for 15-20 seconds.
  5. Add ice to the shaker and shake vigorously for another 15-20 seconds.
  6. Strain the mixture into a chilled coupe or martini glass.
  7. Garnish with fresh raspberries and a lime wedge.

Nutrition

Serving: 1cocktailCalories: 240kcalCarbohydrates: 18gProtein: 1gSodium: 15mgPotassium: 100mgFiber: 1gSugar: 16gVitamin C: 20mgCalcium: 1mgIron: 1mg

Notes

Enjoy this vibrant cocktail during gatherings or a relaxing evening at home. Adjust sweetness as preferred.

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