Ingredients
Equipment
Method
Steps
- Start by taking a tall glass and filling it with ½ cup of crushed ice. The crushed ice serves as the perfect chilled base for your Lavender Lemon Dirty Soda. Ensure the glass is tall enough to accommodate all the delightful layers you will create later. Let the ice sit for a moment to ensure it's well-packed.
- Next, pour 1 tablespoon of lemon syrup over the crushed ice. As you pour, take your time to let the syrup settle at the bottom, creating a beautiful layer. The bright golden hue of the syrup contrasting with the ice will be a visual treat and add zest to your drink.
- Slowly drizzle 1 tablespoon of lavender syrup on top of the lemon syrup. This step is crucial for building the defined layers of flavor in your Lavender Lemon Dirty Soda. The lavender syrup should float above the lemon syrup, creating a delightful gradient of colors.
- Gently pour in 1 cup of chilled club soda down the side of the glass. Pouring slowly helps preserve the fizz, which is essential for that refreshing bubbly texture. Watch as the soda fizzes up and merges with the layered syrups, filling your glass with effervescence and lightness.
- To incorporate creaminess, introduce ¼ cup of vanilla creamer into the mix. Drizzle it in gently, allowing it to create a swirling effect as it combines with the soda and syrup layers. This will add a rich, velvety texture to your Lavender Lemon Dirty Soda while enhancing its overall appearance.
- If you desire an extra touch of indulgence, top your drink with 2 tablespoons of whipped cream. Finally, garnish with a lemon slice on the rim of the glass for a pop of color and freshness. Serve your Lavender Lemon Dirty Soda immediately, and enjoy the refreshing layers of floral and citrus flavors!
Nutrition
Notes
Chill your glasses beforehand for that extra refreshing experience; it helps keep the drink cool longer. Use very cold club soda for maximum fizz.
