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Jalapeno Popper Twists

Jalapeno Popper Twists: Your New Favorite Game Day Snack

These Jalapeno Popper Twists are a game day snack that’s easy to prepare, endlessly customizable, and filled with creamy cheese and zesty jalapenos.
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Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 8 twists
Course: Appetizers
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 8 oz Cream Cheese You can use Neufchâtel for a lighter option.
  • 1 cup Shredded Sharp Cheddar Cheese Replace with Monterey Jack for a milder taste.
  • 2 medium Sliced Jalapenos Choose fresh for a fiery kick or pickled for a milder experience.
  • 1 tsp Garlic Powder Fresh garlic can be used for a more robust taste.
For the Puff Pastry
  • 1 sheet Puff Pastry Ensure it’s fully thawed for easy handling.
  • 1 large Egg Use plant-based milk for a vegan alternative.

Equipment

  • Oven
  • Mixing Bowl
  • Parchment Paper
  • Baking sheet
  • Spatula
  • Hand mixer

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the cream cheese, shredded sharp cheddar cheese, sliced jalapenos, and garlic powder until smooth.
  3. Roll out the thawed puff pastry on a lightly floured surface until about 1/4 inch thick; cut into 2-inch wide strips.
  4. Spoon the cheese filling onto half of each pastry strip, fold over, seal the edges, and twist to create a spiraled shape.
  5. Place the twists on the baking sheet; beat an egg and brush the tops for a golden finish.
  6. Bake for 15–20 minutes or until golden brown; watch closely to prevent over-browning.
  7. Allow to cool for a few minutes before serving with your favorite dipping sauces.

Nutrition

Serving: 1twistCalories: 210kcalCarbohydrates: 20gProtein: 4gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 300mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 10IUVitamin C: 4mgCalcium: 100mgIron: 1mg

Notes

Ensure puff pastry is completely thawed. Mix filling well and avoid overfilling to prevent bursting during baking.

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