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–+ servings
Spiced Chai Cake

Irresistible Spiced Chai Cake for Cozy Afternoons

This Spiced Chai Cake offers a warm, inviting aroma with bold flavors, perfect for cozy afternoons.
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Prep Time 20 minutes
Cook Time 35 minutes
Cooling Time 10 minutes
Total Time 1 hour 5 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cake
  • 2 cups All-Purpose Flour can be substituted with gluten-free flour blend
  • 1 cup Granulated Sugar brown sugar can be used for richer flavor
  • 2 teaspoons Baking Powder check for freshness
  • 1 teaspoon Cinnamon adjust according to preference
  • 1 teaspoon Cardamom freshly ground enhances aroma
  • 0.5 teaspoon Ginger adjust the spice level to taste
  • 0.25 teaspoon Cloves use sparingly
  • 1 cup Buttermilk substitute with regular milk and lemon juice
  • 2 large Eggs use room temperature eggs
  • 0.5 cup Vegetable Oil can swap for melted butter
  • 2 teaspoons Vanilla Extract opt for pure for best taste
For Optional Add-Ins
  • 1 cup Chopped Nuts (Walnuts or Pecans) adds crunch and texture
  • 1 cup Dried Fruits raisins or cranberries work beautifully
  • 1 cup Chocolate Chips dark chocolate for delightful contrast

Equipment

  • 8-inch round cake pan
  • mixing bowls
  • whisk
  • Spatula
  • Oven

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease an 8-inch round cake pan.
  2. In a large bowl, combine flour, sugar, baking powder, cinnamon, cardamom, ginger, and cloves. Whisk until blended.
  3. In another bowl, whisk together buttermilk, eggs, vegetable oil, and vanilla extract until smooth.
  4. Pour the wet mixture into the dry ingredients and stir gently until just combined; do not overmix.
  5. Transfer the batter to the prepared cake pan and spread evenly.
  6. Bake for 30-35 minutes, or until a toothpick comes out clean.
  7. Allow the cake to cool in the pan for about 10 minutes, then invert onto a wire rack to cool completely.
  8. Serve as is or dust with powdered sugar to enjoy.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 45gProtein: 4gFat: 15gSaturated Fat: 2gMonounsaturated Fat: 12gCholesterol: 40mgSodium: 200mgPotassium: 100mgFiber: 2gSugar: 20gVitamin A: 200IUVitamin C: 1mgCalcium: 100mgIron: 1mg

Notes

For the best texture, mix until just combined and use fresh spices for vibrant flavor.

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