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Salted Caramel Hot Chocolate

Irresistible Salted Caramel Hot Chocolate for Cozy Nights

Enjoy a delightful Salted Caramel Hot Chocolate that combines rich chocolate and smooth caramel, perfect for cozy nights.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 350

Ingredients
  

For the Base
  • 2 tablespoons high-quality cocoa powder for a deep, decadent flavor
  • 2 cups whole milk or preferred milk alternative
  • 2 tablespoons maple syrup for natural sweetness
For the Flavor
  • 3 tablespoons caramel sauce for that luscious salted caramel essence
  • 1 pinch sea salt to enhance sweetness
Toppings
  • 1 dollop whipped cream for a rich, velvety topping
  • to taste chocolate shavings for garnish
  • to taste additional caramel drizzle for extra sweetness

Equipment

  • medium saucepan

Method
 

Step-by-Step Instructions
  1. In a medium saucepan, over low heat, combine chocolate ingredients and whisk until smooth.
  2. Once smooth, drizzle in caramel sauce and sea salt, stirring gently.
  3. Increase heat to medium and warm until steaming, stirring regularly.
  4. Remove from heat and pour into pre-warmed mugs.
  5. Top with whipped cream and drizzle with additional caramel and chocolate shavings.
  6. Serve immediately and enjoy the warmth.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 60gProtein: 8gFat: 10gSaturated Fat: 6gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 400mgFiber: 3gSugar: 40gVitamin A: 500IUVitamin C: 1mgCalcium: 200mgIron: 2mg

Notes

Quality ingredients enhance flavor. Adjust sweetness to taste and explore topping combinations.

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