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Pizza Cupcakes Recipe

Irresistible Pizza Cupcakes Recipe Everyone Will Love

Discover the deliciousness of Pizza Cupcakes with this easy recipe, perfect for any occasion and customizable for everyone.
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Prep Time 20 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 12 cupcakes
Course: Snacks
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 can Refrigerated flaky layer biscuit dough Substitute with gluten-free dough for gluten-free version.
For the Sauce
  • 1 cup Pizza or marinara sauce Any tomato-based sauce or pesto can work well too.
For the Cheese
  • 1 cup Shredded low-moisture, part-skim mozzarella cheese Ensures gooey, melty texture.
  • 1/4 cup Grated Parmesan cheese Optional topping for extra flavor.
For the Toppings
  • 1 cup Mini pepperoni slices A classic topping.
  • 1/2 cup Finely diced bell peppers Can swap for sautéed mushrooms.
  • 1/4 cup Finely diced red onion Adds crunch and zest.
  • 1/2 cup Sliced black olives Enhances flavor with saltiness.
  • 1/4 cup Chopped fresh basil or dried oregano For herby goodness.
  • Optional additions Cooked & crumbled beef sausage, pre-cooked diced ham, or sautéed vegetables.
For Preparation
  • 1 tablespoon Non-stick cooking spray or olive oil For greasing the muffin tin.

Equipment

  • Muffin tin
  • Oven

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and grease a 12-cup muffin tin with non-stick cooking spray or olive oil.
  2. Flatten each biscuit into about 4-inch circles, with a thickness of ¼ to ⅛ inch.
  3. Press each flattened biscuit into the greased muffin tin, creating slight overhang to form cups.
  4. Spoon about 1 tablespoon of pizza or marinara sauce into each biscuit cup, then sprinkle shredded mozzarella cheese over the sauce.
  5. Spread your preferred toppings evenly over the cheese.
  6. Add a light sprinkle of mozzarella cheese and grated Parmesan over the toppings.
  7. Bake for 15-20 minutes until edges are golden and cheese is bubbly.
  8. Let cool for a few minutes, then transfer to a cooling rack and serve.

Nutrition

Serving: 1cupcakeCalories: 150kcalCarbohydrates: 18gProtein: 5gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 350mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Notes

These pizza cupcakes are perfect for gatherings and can be customized to suit everyone's taste preferences.

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