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–+ servings
Pizza Burger Pie

Irresistible Pizza Burger Pie: A Comfort Food Dream

Enjoy the delightful blend of pizza and burger in this comforting Pizza Burger Pie, perfect for family dinners or game nights.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 8 slices
Course: Dinner
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Filling
  • 1 lb Ground Beef substitute with plant-based alternative for vegetarian version
  • 1 cup Pizza Sauce substitute with tomato paste mixed with oregano and basil
  • 2 cups Shredded Mozzarella Cheese can try provolone or dairy-free cheese
  • 1 cup Sliced Pepperoni omit for vegetarian option
  • 1 cup Diced Onions shallots can be used for milder taste
  • 1 cup Diced Bell Peppers optional
Crust
  • 1 pack Pre-made Pie Crust homemade crust can add a personal touch
  • 1 tablespoon Olive Oil any cooking oil will work

Equipment

  • large skillet
  • Pie Dish

Method
 

Preparation Steps
  1. Preheat the oven to 375°F (190°C). This ensures even baking and a golden crust.
  2. In a large skillet, heat 1 tablespoon of olive oil over medium heat. Sauté diced onions and bell peppers for about 5 minutes until soft.
  3. Add ground beef to the skillet and brown for approximately 6-8 minutes, breaking it apart with a spatula. Drain excess fat.
  4. Stir in the pizza sauce and let it simmer for an additional 5 minutes to meld flavors.
  5. Roll out your pre-made pie crust in a pie dish. Fill it with the ground beef mixture, then layer mozzarella cheese and pepperoni.
  6. Bake for 25-30 minutes until the crust is golden and cheese is bubbly.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 25gProtein: 20gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 60mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 2mg

Notes

This Pizza Burger Pie is perfect for adapting with different vegetables or cheeses to cater to everyone's tastes. Store leftovers in an airtight container for up to 3 days.

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