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Millionaire Cheesecake Recipe

Irresistible Millionaire Cheesecake Recipe with Creamy Caramel

Delight in this Millionaire Cheesecake Recipe featuring a rich, creamy layer and buttery crust topped with silky caramel.
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Prep Time 30 minutes
Cook Time 55 minutes
Chilling Time 1 hour
Total Time 2 hours 25 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Crust
  • 1 cup Graham Cracker Crumbs Substitute with gluten-free cookies for gluten-free version.
  • 1/2 cup Unsalted Butter Melted.
Cheesecake Layer
  • 2 cups Cream Cheese Softened and full-fat preferred.
  • 1 cup Granulated Sugar Avoid substitutes for best texture.
  • 3 large Eggs At room temperature.
  • 1 tablespoon Vanilla Extract Use pure extract.
Caramel Topping
  • 1 cup Caramel Sauce Store-bought or homemade.

Equipment

  • Springform pan
  • Mixing Bowl
  • saucepan

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C). Crush graham crackers until fine. Melt butter and mix with crumbs. Press into springform pan and bake for 10 minutes. Cool completely.
  2. In a bowl, beat cream cheese and sugar until smooth. Add eggs one at a time, then mix in vanilla until combined.
  3. Pour cheesecake mixture over cooled crust, spreading evenly. Bake for 45 minutes, then cool in the oven for 1 hour.
  4. In a saucepan, combine sweetened condensed milk, brown sugar, and butter over medium heat. Stir until thickened, about 10 minutes.
  5. Spread warm caramel over cooled cheesecake and chill for at least 1 hour before serving.

Nutrition

Serving: 1sliceCalories: 450kcalCarbohydrates: 40gProtein: 6gFat: 30gSaturated Fat: 18gCholesterol: 90mgSodium: 320mgPotassium: 120mgFiber: 1gSugar: 25gVitamin A: 600IUCalcium: 50mgIron: 1mg

Notes

Ensure all ingredients are at room temperature for a smooth texture. Experiment with flavors like espresso or chocolate for variety.

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