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–+ servings
Crab Roll Recipe

Irresistible Crab Roll Recipe Bursting with Fresh Flavor

This Crab Roll Recipe features fresh lump crab meat and a zesty blend of flavors, perfect for lunch or entertaining.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 rolls
Course: Lunch
Cuisine: Seafood
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Crab Mixture
  • 1 cup Cooked Fresh Lump Crab Meat Ensure crab is well-drained for the best texture.
  • 1/2 cup Mayonnaise Use a low-fat version or Greek yogurt for a lighter option.
  • 1 tbsp Lemon Juice Fresh juice is preferred for the best taste.
  • 1 tbsp Zest of 1 Lemon Use a microplane for fine zesting.
  • 1 stalk Celery Stalk Finely chop for even distribution in mixture.
  • 2 tbsp Chopped Chives Substitute with green onions if chives are unavailable.
  • 1 tbsp Old Bay Seasoning Adjust quantity to taste.
  • to taste Salt/Pepper Use sparingly to maintain the dish's delicate notes.
  • 1 tbsp Fresh Chopped Dill Optional, but recommended for garnishing.
For Serving
  • 4 rolls Brioche Hot Dog Rolls Use any soft roll, but brioche provides the best flavor and texture.

Equipment

  • Mixing Bowl
  • mesh strainer
  • Spatula

Method
 

Preparation
  1. Begin by draining the fresh lump crab meat thoroughly using a mesh strainer. Pat it dry gently with paper towels to avoid excess moisture.
  2. In a large mixing bowl, combine the drained crab meat with mayonnaise, lemon juice, and lemon zest. Add finely chopped celery and chives, followed by Old Bay seasoning, salt, and pepper. Toss gently.
  3. Take your brioche hot dog rolls and slice them open along one side. Generously spoon the crab mixture into each roll.
  4. Garnish with additional chopped chives and fresh dill if desired. Serve the Easy Crab Rolls on a platter.

Nutrition

Serving: 1rollCalories: 350kcalCarbohydrates: 30gProtein: 15gFat: 20gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 80mgSodium: 600mgPotassium: 250mgFiber: 1gSugar: 2gVitamin A: 300IUVitamin C: 5mgCalcium: 40mgIron: 1mg

Notes

Ensure crab is well-drained to prevent a soggy crab roll mixture. For an added flavor boost, chill the mixed crab salad for 30 minutes before assembling the rolls.

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