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Easy Chewy Brownies

Heavenly Easy Chewy Brownies – Chocolate Bliss Awaits!

Easy Chewy Brownies are my go-to recipe for indulgent yet effortless chocolate bliss.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 30 minutes
Total Time 1 hour 10 minutes
Servings: 16 slices
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup Unsalted Butter adds moisture and a rich flavor; can be substituted
  • 2 cups Granulated Sugar provides essential sweetness and structure
  • ¾ cup Unsweetened Cocoa Powder contributes a deep chocolate flavor
  • 3 large Eggs at room temperature for moisture
  • 1 tablespoon Vanilla Extract enhances the chocolate flavor
  • 1 teaspoon Salt balances sweetness
  • 1 cup All-Purpose Flour provides structure and texture
  • 1½ cups Semisweet Chocolate Chips adds delightful bursts of melted chocolate

Equipment

  • 9x13-inch baking pan
  • medium saucepan
  • Spatula
  • whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare a greased 9x13-inch baking pan.
  2. Melt 1 cup of unsalted butter in a medium saucepan over low heat.
  3. Whisk in 2 cups of granulated sugar until glossy.
  4. Thoroughly stir in ¾ cup of unsweetened cocoa powder.
  5. Add 3 large eggs one at a time, mixing well after each.
  6. Stir in 1 tablespoon of vanilla extract and 1 teaspoon of salt.
  7. Gently fold in 1 cup of all-purpose flour.
  8. Mix in 1½ cups of semisweet chocolate chips.
  9. Pour the batter into the prepared pan and spread evenly.
  10. Bake for 20-25 minutes, until edges are set.
  11. Allow to cool for at least 30 minutes before cutting into squares.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 33gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 40mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 22gVitamin A: 300IUCalcium: 15mgIron: 1.5mg

Notes

Customize with nuts or sprinkle sea salt on top for added flavor.

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