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Garlic Butter Beef Bites & Potatoes

Garlic Butter Beef Bites & Potatoes for Cozy Family Nights

Garlic Butter Beef Bites & Potatoes is a comforting dish perfect for family dinners, packed with flavor and easy to prepare.
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Prep Time 15 minutes
Cook Time 4 hours
Resting Time 10 minutes
Total Time 4 hours 25 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beef and Potatoes
  • 1 pound Beef stew meat Cut into bite-sized pieces
  • 1 pound Baby potatoes Feel free to substitute with sweet potatoes or cauliflower
For the Flavorful Sauce
  • 0.5 cup Unsalted butter
  • 3 cloves Garlic Minced
  • 1 teaspoon Onion powder
  • 1 teaspoon Smoked paprika
  • 0.5 teaspoon Dried thyme Can substitute with 1 teaspoon fresh thyme
  • 0.5 teaspoon Dried rosemary Can substitute with 1 teaspoon fresh rosemary
For Seasoning and Liquids
  • 0.5 teaspoon Salt Adjust to taste
  • 0.25 teaspoon Black pepper Adjust to taste
  • 0.25 cup Beef broth Low-sodium is best
  • 1 tablespoon Olive oil For searing the beef

Equipment

  • slow cooker
  • Skillet
  • Mixing Bowl

Method
 

Step-by-Step Instructions
  1. Prepare the Beef: Cut the beef stew meat into bite-sized pieces, aiming for chunks roughly 1 to 1.5 inches long.
  2. Optional Potato Prep: Parboil halved baby potatoes in salted water for 5-7 minutes, drain and set aside.
  3. Sear the Beef: Heat olive oil in a skillet, add beef pieces and sear for 2-3 minutes on each side until browned.
  4. Make the Garlic Butter Sauce: In a mixing bowl, combine melted butter, minced garlic, onion powder, smoked paprika, thyme, rosemary, salt, and pepper.
  5. Combine in the Slow Cooker: Place parboiled baby potatoes and seared beef in the slow cooker, pour garlic butter sauce on top, and add beef broth.
  6. Cook the Dish: Cover and cook on low for 6-8 hours or high for 3-4 hours until beef is fork-tender.
  7. Rest & Serve: Allow to rest for 10 minutes before serving.

Nutrition

Serving: 1plateCalories: 350kcalCarbohydrates: 25gProtein: 30gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 85mgSodium: 400mgPotassium: 800mgFiber: 4gSugar: 2gVitamin A: 150IUVitamin C: 20mgCalcium: 30mgIron: 4mg

Notes

Feel free to customize with your favorite cuts of beef or add extra vegetables like carrots or bell peppers.

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