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–+ servings
Spicy Chipotle Mayo

Elevate Your Dishes with Easy Spicy Chipotle Mayo

This Spicy Chipotle Mayo is a creamy and versatile condiment that adds a smoky kick to your dishes.
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Prep Time 5 minutes
Resting Time 1 hour
Total Time 1 hour 5 minutes
Servings: 8 servings
Course: Sauces
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Mayonnaise or vegan mayonnaise
  • 1/2 cup Sour Cream or Greek yogurt
For the Flavor
  • 2 pieces Chipotle Peppers adjust for heat level
  • 2 tablespoons Adobo Sauce from canned chipotle peppers
  • 2 tablespoons Lime Juice fresh is ideal
  • 1 teaspoon Smoked Paprika regular paprika works too
  • 1 teaspoon Granulated Garlic or fresh garlic to taste

Equipment

  • Blender
  • Mixing Bowl
  • measuring spoons
  • measuring cups

Method
 

Step-by-Step Instructions
  1. Gather all ingredients for Spicy Chipotle Mayo.
  2. Blend mayonnaise and sour cream on low speed for about 30 seconds.
  3. Chop and add chipotle peppers and adobo sauce, then blend again until fully incorporated.
  4. Add lime juice, smoked paprika, and granulated garlic, blending for another 20-30 seconds.
  5. Taste and adjust heat level by adding more chipotle or adobo sauce if desired.
  6. Let the mayo rest in the refrigerator for at least one hour.
  7. Serve as a dip for fries, spread for sandwiches, or topping for grilled veggies.

Nutrition

Serving: 2tablespoonsCalories: 100kcalCarbohydrates: 3gProtein: 1gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 10mgSodium: 150mgPotassium: 50mgSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 10mgIron: 0.5mg

Notes

Storage: Keep in an airtight container in the fridge for up to 2 weeks. Avoid freezing to maintain texture.

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