Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Pineapple: Peel and chop the fresh pineapple into bite-sized chunks, aiming for about two cups.
- Blend the Ingredients: Combine the chopped pineapple, juice of ¼ lemon, and two cups of water in a blender. Blend on high for approximately 30 seconds until smooth.
- Strain the Mixture: Pour the blended mixture through a fine sieve into a bowl or pitcher, pressing the pulp to allow the juice to flow out.
- Prepare the Glasses: Dip the rims of your serving glasses in water followed by sugar for a decorative touch.
- Assemble the Mocktail: Add half a cup of ice to each glass and pour the strained pineapple mixture over the ice.
- Garnish for Delight: Grill pineapple slices until caramelized and use them as garnish for each glass.
- Final Touches: Add a few fresh mint leaves to each glass just before serving.
Nutrition
Notes
Choose fresh ingredients for the best flavor. Adjust lemon juice for sweetness balance and chill ingredients for optimal refreshment.
