Delicious Turkey Cranberry Crescent Ring for Festive Feasts

This Turkey Cranberry Crescent Ring is a quick, festive dish that combines savory turkey, tangy cranberry sauce, and melty cheese, perfect for gatherings.

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Prep Time 10

Cook Time 25

Total Time 35

Servings: 8 slices

Course: Appetizers

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Dough

1 package Crescent Dough Best kept chilled before unrolling

For the Filling

2 cups Turkey Can substitute with chicken, ham, or roast beef
1 cup Cranberry Sauce Homemade or canned
1 cup Cheese Cheddar or mozzarella recommended

For the Finish

2 tablespoons Melted Butter For brushing on top
1 tablespoon Sesame Seeds Optional garnish

Equipment

Oven
Baking sheet
Parchment Paper

Method

Step-by-Step Instructions

Preheat the oven to 375°F (190°C) and unroll the chilled crescent dough on a clean work surface.
Layer turkey, cranberry sauce, and cheese onto the crescent dough.
Roll the dough over the filling, pinching edges to seal and shape into a ring.
Brush the top of the ring with melted butter and sprinkle sesame seeds if desired.
Bake on a parchment-lined baking sheet for 20-25 minutes until golden brown.
Cool slightly before slicing and serving.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 20gProtein: 15gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 40mgSodium: 600mgPotassium: 220mgFiber: 1gSugar: 4gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 1.5mg

Notes

Chill dough before use and ensure even distribution of fillings for the best flavor experience.

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