Ingredients
Equipment
Method
Step-by-Step Instructions
- Wash the cucumbers thoroughly and slice them into ½-inch thick rounds. Arrange them on a serving platter.
- In a mixing bowl, combine softened cream cheese with finely chopped herbs and a pinch of salt. Mix until smooth.
- Dollop or pipe the herbed cream cheese onto each cucumber slice. Top with ribbons of smoked salmon.
- Sprinkle with fresh dill if desired. Serve immediately for best freshness.
Nutrition
Notes
Cucumber bites are best served fresh, assemble just before serving to maintain crispness.
