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Crock Pot Beef Stew

Crock Pot Beef Stew: Your New Comfy, Cozy Dinner Hero

This Crock Pot Beef Stew is a delicious and simple comfort food that transforms busy evenings into family gatherings with minimal effort.
Prep Time 20 minutes
Cook Time 8 hours
Total Time 8 hours 20 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 370

Ingredients
  

For the Meat
  • 3 pounds Beef Chuck or Stew Meat Choose well-marbled cuts for tenderness and flavor.
For the Seasoning
  • 1 teaspoon Salt Enhances flavor; feel free to adjust to your taste.
  • 1 teaspoon Black Pepper Adds a mild heat; use freshly ground for a better taste.
  • 2 tablespoons Worcestershire Sauce Adds umami and depth; essential for rich flavor.
For the Broth
  • 4 cups Beef Broth Opt for low-sodium for better control over saltiness.
  • 4 cloves Garlic Fresh cloves provide aromatic flavor, garlic powder is a backup.
For the Vegetables
  • 1 medium Onion Yellow or white onions are excellent choices.
  • 4 medium Carrots Adds natural sweetness; can substitute with parsnips.
  • 2 pounds Potatoes (Yukon Gold or Russet) Select waxy varieties for the best texture.
For the Herbs
  • 1 teaspoon Thyme (dried or fresh) Fresh is preferred for a vibrant taste.
  • 1 leaf Bay Leaf Provides subtle depth; remove before serving.

Equipment

  • Crock Pot

Method
 

Step-by-Step Instructions
  1. Season the beef by placing it in a bowl and coating with salt and pepper. Let sit for 10 minutes.
  2. Chop onions, carrots, and potatoes into uniform pieces. Layer onions at the bottom of the slow cooker.
  3. Add seasoned beef cubes on top of the vegetables evenly.
  4. Mix beef broth, Worcestershire sauce, minced garlic, thyme, and bay leaf in a bowl, then pour over the ingredients in the Crock Pot.
  5. Cook on LOW for 8 hours until beef is fork-tender and vegetables are soft.
  6. After cooking, remove the bay leaf and stir the stew to blend flavors.

Nutrition

Serving: 1bowlCalories: 370kcalCarbohydrates: 30gProtein: 30gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 90mgSodium: 700mgPotassium: 800mgFiber: 5gSugar: 3gVitamin A: 800IUVitamin C: 15mgCalcium: 80mgIron: 3mg

Notes

Perfect for busy nights and easy to prepare ahead of time.

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