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Tortilla Pizza Rolls

Crispy Tortilla Pizza Rolls: Your New Favorite Snack!

Tortilla Pizza Rolls are quick, customizable, and delicious, making them the perfect snack for any occasion.
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Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 4 rolls
Course: Snacks
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rolls
  • 4 pieces Flour Tortillas Consider corn or whole wheat for a different texture.
  • 1/2 cup Marinara Sauce Using your favorite pizza sauce adds a personalized touch.
  • 1 cup Shredded Mozzarella Cheese Mix in Monterey Jack or provolone for a unique flavor twist.
For the Toppings
  • 1 cup Pepperoni Slices Switch it up with cooked meats, veggies, or omit for vegetarian.
  • 1/4 cup Grated Parmesan Cheese This is optional but truly elevates the taste experience.
  • 1 teaspoon Dried Italian Herbs Feel free to substitute with fresh herbs like oregano or basil.
For Brushing
  • 2 tablespoons Melted Butter You can use olive oil for a healthier alternative.
  • 1 clove Minced Garlic It's optional, but highly recommended for flavor boost.
  • to taste Salt & Pepper Essential for seasoning to taste.

Equipment

  • Baking sheet
  • Parchment Paper
  • small bowl
  • Sharp Knife

Method
 

Step-by-Step Instructions for Tortilla Pizza Rolls
  1. Preheat your oven to 375°F (190°C) and prepare a baking sheet lined with parchment paper.
  2. Lay your flour tortillas flat and spread marinara sauce on each, leaving a small border.
  3. Sprinkle shredded mozzarella cheese evenly over the sauce.
  4. Add your choice of toppings, distributing them evenly across the tortillas.
  5. Sprinkle grated Parmesan and dried Italian herbs on top.
  6. Roll each tortilla tightly and slice into 1-inch pieces.
  7. Arrange the rolls seam-side down on the baking sheet, spacing them out.
  8. Mix melted butter, minced garlic, salt, and pepper, and brush generously over the tops.
  9. Bake for 12-15 minutes until golden brown and cheese is melted.
  10. Let cool for a few minutes before serving with extra marinara sauce.

Nutrition

Serving: 2rollsCalories: 350kcalCarbohydrates: 40gProtein: 15gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 30mgSodium: 800mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 250mgIron: 1mg

Notes

These rolls can be prepared in advance and frozen for quick snacks! Keep unbaked rolls in the fridge until you're ready to bake for easy snacks.

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