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Cinnamon-Sugar Air Fryer Banana Chips

Crispy Cinnamon-Sugar Air Fryer Banana Chips You’ll Love

Enjoy guilt-free Cinnamon-Sugar Air Fryer Banana Chips as a healthy snack made from ripe bananas.
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Prep Time 5 minutes
Cook Time 15 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chips
  • 3 medium bananas ripe and firm
  • 2 tablespoons coconut sugar or brown sugar
  • 1 teaspoon ground cinnamon
  • 1 spray cooking spray optional

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Slice bananas into uniform rounds, about 1/8 inch thick.
  2. Preheat air fryer to 330°F (165°C). Spray basket with cooking spray or line it with parchment paper.
  3. Mix coconut sugar or brown sugar with ground cinnamon in a bowl.
  4. Coat banana slices in the cinnamon-sugar mixture.
  5. Arrange the banana slices in a single layer in the air fryer and cook for 10-14 minutes, flipping halfway.
  6. Check for crispness; if needed, cook for an additional 2-3 minutes.
  7. Remove and let cool on a wire rack for 5-10 minutes.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 30gProtein: 1gSodium: 5mgPotassium: 350mgFiber: 3gSugar: 10gVitamin C: 10mgIron: 1mg

Notes

Use firm, ripe bananas and ensure even slicing for best results. Allow cooling for maximum crunchiness.

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