Ingredients
Equipment
Method
Step-by-Step Instructions for Irresistible Air Fryer Cottage Cheese Chips
- Preheat the air fryer to 375°F (190°C) for about 3-5 minutes.
- Line the air fryer basket with parchment paper or spray lightly with cooking spray.
- In a medium bowl, mix the cottage cheese, garlic powder, onion powder, chili flakes, Italian seasoning, salt, and black pepper until well combined.
- Spoon the mixture onto the prepared basket, forming 2-inch circles spaced 1/2 inch apart.
- Drizzle olive oil over the tops of each chip.
- Insert the basket into the air fryer and cook for 10-12 minutes, flipping halfway through.
- Transfer the chips to a plate or wire rack and let cool for 2-3 minutes.
- Serve warm with your favorite dips.
Nutrition
Notes
These Air Fryer Cottage Cheese Chips are gluten-free and low-carb, making them a nutritious snack option. Best served warm with dips.
