Ingredients
Equipment
Method
Making the Southern Comeback Sauce
- In a medium mixing bowl, add the mayonnaise, ketchup, and honey. Mix for about 30 seconds until smooth.
- Incorporate the hot sauce and Cajun seasoning. Stir for another 30 seconds until the flavors meld together.
- Add the Worcestershire sauce and mix for 15-20 seconds until well combined.
- Use a whisk to gently beat the sauce for a minute, ensuring a velvety texture.
- Transfer the sauce into an airtight container and refrigerate for at least 30 minutes.
- Serve the sauce as a dip for chicken tenders, fries, or burgers.
Nutrition
Notes
Adjust the heat by varying the amount of hot sauce to suit your preference. Store in an airtight container and consume within one week.
