Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Pour fresh pineapple juice into a large pitcher, filling it halfway.
- Add whole milk, heavy cream, and fresh lemon juice to the pitcher.
- Whisk or stir vigorously for about 30 seconds until well combined.
- Gradually add sugar to taste while stirring until dissolved.
- Place the pitcher in the refrigerator for 10-15 minutes to chill.
- Fill the pitcher with ice cubes to keep the drink cold.
- Slowly pour sparkling water into the pitcher while gently stirring.
- Pour into glasses, garnishing with coconut flakes or fresh pineapple.
Nutrition
Notes
Use fresh ingredients for the best flavors and chill everything to maintain fizz.
