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Peach Lemonade

Cool Down with Refreshing Peach Lemonade This Summer

This refreshing Peach Lemonade recipe is a summer must-have that promises to quench your thirst and elevate any gathering.
Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 120

Ingredients
  

For the Lemonade
  • 3-4 pieces Fresh Peaches Use ripe or slightly overripe peaches for optimal sweetness and flavor.
  • 1 cup Fresh Lemon Juice Freshly squeezed lemon juice is essential.
  • 4 cups Water Adjust to achieve desired lemonade consistency.
  • 1 cup Granulated Sugar Feel free to substitute with honey or agave syrup.
For the Garnish
  • 1 sprig Fresh Mint Optional for flavor enhancement.
  • 1 cup Lemon Slices For visual appeal.
  • 1 cup Peach Slices Reserve for garnish.

Equipment

  • Blender
  • Pitcher
  • measuring cups
  • Ice cube trays

Method
 

Step-by-Step Instructions
  1. Prepare the lemonade base by combining freshly squeezed lemon juice, water, and sugar in a pitcher. Chill for at least 30 minutes.
  2. While the lemonade chills, blend the peach slices with 1 cup of chilled lemonade and mint until smooth.
  3. Combine the blended peach mixture with the chilled lemonade and stir thoroughly.
  4. Serve over ice and garnish with peach slices and lemon slices.
  5. Optional: Add vodka or rum for a cocktail variation or freeze leftovers into popsicles.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gSodium: 5mgPotassium: 250mgFiber: 1gSugar: 28gVitamin A: 500IUVitamin C: 30mgCalcium: 10mgIron: 0.5mg

Notes

For optimal flavor, use freshly squeezed lemon juice and adjust sweetness according to taste.

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