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–+ servings
Christmas Kitchen Sink Cookies

Chewy Christmas Kitchen Sink Cookies for Joyful Celebrations

These Christmas Kitchen Sink Cookies combine sweet and salty flavors, featuring M&Ms and pretzels, making them perfect for festive gatherings.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 20 cookies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cookie Base
  • 1 cup Salted Butter softened
  • 1 cup Light Brown Sugar packed
  • 1/2 cup Granulated White Sugar
  • 4 large Egg Yolks room temperature
  • 2 teaspoons Vanilla Bean Paste or Extract
  • 2 cups All-Purpose Flour measured properly
  • 1 teaspoon Baking Powder
  • 1/2 teaspoon Baking Soda
  • 1/2 teaspoon Salt
Mix-Ins
  • 1 cup Red and Green M&Ms
  • 1 cup White Chocolate Chips
  • 1 cup Pretzel Pieces
  • 1 cup Potato Chip Pieces
  • 1/4 cup Red and Green Jimmies optional

Equipment

  • Oven
  • Mixing Bowl
  • electric mixer
  • cookie scoop
  • Parchment Paper

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a large mixing bowl, beat the softened butter, brown sugar, and granulated sugar on medium speed until light and fluffy.
  3. Add egg yolks and vanilla, mixing until pale and airy.
  4. In another bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually mix into the wet ingredients.
  5. Fold in M&Ms, white chocolate chips, pretzels, potato chips, and jimmies with a spatula.
  6. Scoop dough into about 20 balls on the prepared baking sheets, leaving space between each.
  7. Bake for 10-12 minutes, checking at 10 minutes for chewiness.
  8. Allow cookies to cool on the baking sheets for about 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 90mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 180IUCalcium: 20mgIron: 0.5mg

Notes

Store cookies in an airtight container at room temperature for up to 3 days or freeze for longer preservation.

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