Ingredients
Equipment
Method
Preparation Steps
- Preheat your oven to 400°F (200°C).
- On a lined baking sheet, combine shredded mozzarella and cheddar cheese, spreading them evenly into a 10-12 inch circle.
- Place the baking sheet in the preheated oven and bake for 8-10 minutes until the cheese is melted and golden.
- Remove the crust from the oven and crack eggs over the melted cheese, then sprinkle breakfast sausage and red onions on top.
- Return the assembled pizza to the oven and bake for an additional 10-12 minutes until the eggs are set to your preference.
- Let it cool slightly, garnish with fresh herbs, slice into wedges, and serve hot.
Nutrition
Notes
Enjoy a delicious and healthy breakfast with this flexible Cheese Crust Breakfast Pizza, great for busy mornings or lazy weekends.
