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–+ servings
Caramel Apple Spice Iced Coffee

Caramel Apple Spice Iced Coffee: Taste Autumn in Every Sip

Experience the delightful blend of caramel, apple cider, and cold brew coffee with this Caramel Apple Spice Iced Coffee.
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Prep Time 5 minutes
Cold Brew Steeping Time 12 hours
Total Time 12 hours 5 minutes
Servings: 1 drink
Course: Drinks
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Cold Brew Coffee homemade or store-bought
  • 1/2 cup Apple Cider fresh
For the Sweetness
  • 2 tablespoons Caramel Sauce store-bought or homemade
For the Spice
  • 1 pinch Cinnamon adjust to taste
  • 1 pinch Nutmeg adjust to taste
For the Chill
  • 1 cup Ice fill generously

Equipment

  • Glass
  • Fine mesh sieve
  • Coffee Maker

Method
 

Step-by-Step Instructions
  1. Brew a batch of cold brew coffee, steeping coarsely ground coffee in cold water for at least 12 hours.
  2. In a large glass, pour 1 cup of chilled cold brew coffee and add 1/2 cup of fresh apple cider.
  3. Drizzle 2 tablespoons of caramel sauce over the top, mixing well.
  4. Sprinkle in a pinch of cinnamon and nutmeg, stirring the mixture for 10 seconds.
  5. Fill the glass with ice cubes, then drizzle additional caramel sauce over the top to serve.

Nutrition

Serving: 1drinkCalories: 220kcalCarbohydrates: 50gProtein: 1gFat: 1gSodium: 25mgPotassium: 200mgSugar: 45gVitamin C: 2mgCalcium: 4mg

Notes

This drink can be customized with additional spices and toppings according to preference.

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