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–+ servings
Berry Croissant Bake

Berry Croissant Bake

Berry Croissant Bake is an easy-to-make brunch dish that turns croissants into a delicious breakfast casserole, filled with cream cheese and vibrant berries.
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Prep Time 15 minutes
Cook Time 40 minutes
Chill Time 15 minutes
Total Time 1 hour 10 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: French
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 6 pieces Croissants Use already baked croissants for the best results.
  • 1 cup Strawberries, sliced Substitute with any fresh seasonal berries like peaches or cherries.
  • ½ cup Blueberries Fresh blueberries are preferred; avoid using frozen to prevent sogginess.
  • ½ cup Raspberries Similar substitutes like blackberries can be used.
For the Filling
  • 1 block (8 ounces) Cream Cheese, softened Low-fat cream cheese may alter the texture but can be used.
  • ⅔ cup Granulated Sugar Adjust to taste or substitute with a sugar alternative.
  • ¾ cup Milk Can use almond or oat milk as non-dairy options.
  • 2 large Eggs Not easily substituted in this context.
  • 2 teaspoons Vanilla Extract Optional: use almond extract for a different flavor twist.

Equipment

  • 9x9-inch baking dish
  • Mixing Bowl
  • electric mixer
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare a 9x9-inch baking dish with cooking spray.
  2. Evenly spread broken croissant pieces across the bottom of the baking dish and layer sliced strawberries, blueberries, and raspberries on top.
  3. In a mixing bowl, beat softened cream cheese until fluffy. Gradually add in sugar, milk, eggs, and vanilla, mixing until creamy.
  4. Pour the cream cheese mixture over the croissants and berries, spreading evenly.
  5. Cover the dish with plastic wrap or foil, and refrigerate for at least 15 minutes, or overnight if preferred.
  6. Remove the cover and bake for 35 to 40 minutes, until golden brown and set in the center.
  7. Let the Berry Croissant Bake cool for about 10 minutes before serving, optionally dusting with powdered sugar.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 45gProtein: 7gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 75mgSodium: 250mgPotassium: 150mgFiber: 2gSugar: 15gVitamin A: 500IUVitamin C: 30mgCalcium: 150mgIron: 1mg

Notes

For the best results, always use fresh berries and consider adding spices or chocolate chips for customization.

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