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Beef Pepperoni Pizza Quesadillas

Beef Pepperoni Pizza Quesadillas for Cozy Nights In

Enjoy savory Beef Pepperoni Pizza Quesadillas that combine classic pizza flavors with crispy quesadillas, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 quesadillas
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Quesadilla Filling
  • 1 pound Ground Beef Main protein source
  • 4 ounces Beef Pepperoni Adds savory flavor
  • 2 cups Shredded Mozzarella Cheese Creates melty texture
  • 1 cup Pizza Sauce Enhances flavor profile
  • 1 teaspoon Italian Seasoning For aromatic flavors
For the Tortilla
  • 4 large Tortillas Whole wheat for healthier option
  • 2 tablespoons Olive Oil Used for frying

Equipment

  • large skillet

Method
 

Preparation Steps
  1. In a mixing bowl, combine cooked ground beef, sliced beef pepperoni, shredded mozzarella cheese, pizza sauce, and Italian seasoning. Stir well and set aside.
  2. Place a large skillet on the stove and add olive oil. Heat over medium until shimmering.
  3. Lay one tortilla flat in the skillet. Spoon half of the beef pepperoni filling over the tortilla. Place another tortilla on top and press down.
  4. Cook for 3-4 minutes until golden brown. Do not burn.
  5. Flip the quesadilla and cook for an additional 3-4 minutes until golden and cheese is melted.
  6. Transfer to a cutting board, cool briefly, slice into wedges, and serve with pizza sauce.

Nutrition

Serving: 1quesadillaCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 18gSaturated Fat: 7gCholesterol: 60mgSodium: 700mgPotassium: 400mgFiber: 2gSugar: 2gVitamin A: 15IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

These quesadillas are customizable with your favorite toppings. Ensure oil is hot before cooking for the best texture.

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