As autumn leaves crunch underfoot and cozy sweaters make their debut, I can’t help but think about celebrating the season with my favorite fall twist, the Apple Cider Margarita. This refreshing cocktail combines the crisp taste of apple cider with a hint of spiced apple butter and smooth tequila, making it a perfect drink for Thanksgiving gatherings or intimate holiday parties. With a quick prep and a delightful blend of sweetness and spice, you’ll discover a new go-to cocktail that’s both vegan-friendly and crowd-pleasing. So, are you ready to shake up your fall festivities with this delicious twist on a classic margarita? Let’s dive in!

Why will you crave this cocktail?
Refreshing, the Apple Cider Margarita is a unique twist on a classic, bringing a touch of fall right to your glass. Quick to prepare, you can whip this up in just a few minutes, perfect for last-minute gatherings. Vegan-friendly, this cocktail caters to everyone, ensuring no one misses out on the festive fun. Versatile, try swapping ingredients like mezcal or pear cider for exciting variations that fit your palate. This drink not only tastes great but also serves as the ideal companion for Thanksgiving snacks—a surefire hit at your holiday parties!
Apple Cider Margarita Ingredients
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For the Cinnamon Sugar Rim
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Sugar – 2 tablespoons for added sweetness and texture. Substitute with coconut sugar for a less refined option.
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For the Cocktail Base
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Apple Cider – ¾ cup which provides the drink’s base flavor and seasonal sweetness. Can use fresh or store-bought apple cider for convenience.
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Tequila – 3 ounces to give your Apple Cider Margarita its signature kick; feel free to swap with mezcal for a smoky flavor.
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Apple Butter – 2 tablespoons enrich the cocktail with depth and spiced sweetness without floating bits; applesauce can be a lighter alternative.
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Agave (optional) – 1 tablespoon to enhance sweetness; maple syrup is a lovely substitute if desired.
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Cointreau – 1 ounce to elevate the citrus notes and complexity of the drink; triple sec works if you’re in a pinch.
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Ice – 1-2 cups to cool and dilute the mixture as the cocktail is shaken; no need for substitutions.
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For Garnishing
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Cinnamon Sticks and Apple Slices – 2 each for decoration and aroma enhancement; star anise or cloves can also be delightful garnishes.
With these simple yet delicious ingredients, you’re ready to impress friends and family with your fabulous Apple Cider Margarita! 🍏🍹
Step‑by‑Step Instructions for Apple Cider Margarita
Step 1: Prepare the Cinnamon Sugar Rim
Begin by mixing 2 tablespoons of sugar with 1 teaspoon of ground cinnamon in a shallow bowl. To coat your glasses, moisten the rims with lime or orange juice, then dip them into the sugar mixture, ensuring a generous coating. Allow the rims to set for about 2 minutes while you gather the rest of your ingredients for the Apple Cider Margarita.
Step 2: Mix the Cocktail Ingredients
In a cocktail shaker, combine ¾ cup of apple cider, 3 ounces of tequila, and 2 tablespoons of apple butter. Then, add 1 tablespoon of agave and 1 ounce of Cointreau to enhance the sweet and citrusy flavors. Fill the shaker with ice, aiming for about 1-2 cups, which will chill the mixture effectively as you shake.
Step 3: Shake Vigorously
Secure the lid on the cocktail shaker tightly to prevent any spills, then shake vigorously for about 15 to 20 seconds. You’ll know it’s ready when the shaker becomes frosted on the outside, indicating that the ingredients are well chilled and combined. This step ensures that the magic of the Apple Cider Margarita comes to life in a smooth blend of flavors.
Step 4: Serve in Style
Strain the refreshing mixture into the prepared glasses, filled with ice to keep your cocktails chilled. The beautiful blend of colors will draw everyone in, making it visually appealing. For an extra touch, consider garnishing with a cinnamon stick and a slice of apple to enhance the fall feel and aroma, inviting everyone to join in on this festive drink!

Make Ahead Options
These Apple Cider Margaritas are a fantastic option for busy home cooks looking to streamline their holiday festivities! You can pre-mix the liquid ingredients—¾ cup of apple cider, 3 ounces of tequila, 2 tablespoons of apple butter, 1 tablespoon of agave, and 1 ounce of Cointreau—up to 24 hours in advance. Just store the mixture in the refrigerator in an airtight container to maintain freshness. To prevent the mixture from separating, give it a good shake before serving. When it’s time to enjoy, simply shake it with ice and pour into your prepared, rimmed glasses. You’ll have a delightful cocktail ready in no time, perfect for impressing your guests!
Apple Cider Margarita Variations
Get ready to elevate your Apple Cider Margarita with these easy and delightful twists that ensure every sip is a beautiful surprise.
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Smoky Mezcal: Swap out tequila for mezcal to add a rich, smoky flavor that complements the sweetness of the apple cider beautifully. Perfect for those cozy, fire-lit evenings!
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Sparkling Splash: Add a splash of ginger beer or club soda for a fizzy twist that brightens each sip and enhances the spiced notes. It turns your drink into a bubbly celebration!
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Pear Cider Switch: Substitute apple cider with pear cider for a fruity, floral flair that brings a new dimension to your favorite fall cocktail. A refreshing change that still captures the essence of autumn.
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Maple Sweetness: Replace the agave syrup with pure maple syrup for a robust, earthy sweetness that pairs wonderfully with the fall spices. The maple flavor enhances that cozy feeling of the season.
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Frozen Delight: Blend your ingredients with ice to create a frozen Apple Cider Margarita. It’s an icy treat perfect for outdoor gatherings or warm days when a chilled drink is a must!
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Flavored Simple Syrup: Infuse your simple syrup with flavors like cinnamon or vanilla before adding it to the mix. This extra layer of flavor will make your cocktail truly stand out at any gathering.
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Herbal Twist: Add a few fresh mint or rosemary leaves to the shaker for a refreshing herbal note that contrasts beautifully with the sweetness of the cider. It adds a lovely aroma and a touch of sophistication.
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Cinnamon Infusion: Mix in a dash of cinnamon syrup for a spiced kick. It ties back to that beautiful fall theme, enhancing the cocktail’s cozy feel with every sip.
With these exciting variations, you’ll never run out of ways to enjoy your Apple Cider Margarita. Whether you’re welcoming friends for a Thanksgiving feast or simply enjoying a quiet evening at home, each twist brings something new to the table. And if you’re feeling inspired, why not explore more delicious autumn recipes like Apple Brownies Deliciously?
How to Store and Freeze Apple Cider Margarita
Fridge: Store any leftover Apple Cider Margarita in an airtight container for up to 2 days for the best quality, though freshly made is always tastiest.
Pre-Mix: You can prepare the cocktail base (apple cider, tequila, apple butter, agave, and Cointreau) and keep it in the fridge for up to 3 days; just add ice and shake before serving.
Avoid Freezing: It’s not recommended to freeze the Apple Cider Margarita, as the texture and flavor may deteriorate; best enjoyed fresh!
Garnish Storage: Keep any garnishes like cinnamon sticks and apple slices separate, and add just before serving for the best presentation and taste.
What to Serve with Apple Cider Margarita?
As you gather around the table, let your fall festivities shine with delightful pairings that elevate the spirit of your celebration.
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Crispy Sweet Potato Fries: These golden delights add a savory-sweet crunch that beautifully complements the tartness of the margarita. The warm flavors of sweet potatoes echo the season.
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Pumpkin Cheese Dip: Creamy and spiced, this dip brings a cozy, fall-inspired touch to your appetizer spread—a perfect match for the drink’s festive notes.
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Pecan Pie Bites: Sweet and nutty, these bite-sized desserts offer the perfect finale, echoing the margarita’s apple and cinnamon essence while satisfying your sweet tooth.
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Savory Butternut Squash Soup: This velvety soup warms the soul and its earthy flavors contrast beautifully with the cocktail’s sweetness, creating a harmonious balance on your palate.
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Cheese Platter with Brie and Apples: A seasonal cheese board featuring creamy brie pairs well with apple slices drizzled in honey, a delightful complement to the drink’s apple cider base.
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Mulled Wine: A warm, spiced alternative, this cozy drink rounds out your fall cocktail offerings, maintaining that festive vibe while offering a different flavor dimension.
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Cinnamon Roll Bread Pudding: This indulgent dessert combines familiar flavors of cinnamon and sweetness, delivering comfort that pairs excellently with the fall-inspired margarita.
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Roasted Brussels Sprouts with Bacon: Crispy, caramelized Brussels sprouts with smoky bacon create a savory contrast—perfectly balancing the drink’s sweet profile and enhancing your autumn gathering.
With these delectable options, your celebration will be an unforgettable symphony of autumn flavors that perfectly complement your Apple Cider Margarita!
Expert Tips for the Best Apple Cider Margarita
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Fresh Ingredients Matter: Use high-quality apple cider and fresh lime juice for the best flavor; this brightens the taste of your Apple Cider Margarita.
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Cinnamon Sugar Ratio: Adjust the cinnamon-sugar mix to your preference for sweetness and spice; don’t be afraid to experiment with ratios!
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Chill Your Glasses: Pre-chill your cocktail glasses in the freezer for a frosty finish; this keeps the Apple Cider Margarita cooler longer.
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Shake It Hard: Make sure to shake the cocktail vigorously; this fully integrates the apple butter and creates a smooth texture without floating bits.
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Customize Your Sweetness: Sticking to the recipe is great, but feel free to taste test and adjust the agave or add a splash more of apple butter based on your sweetness preference.

Apple Cider Margarita Recipe FAQs
What type of apple cider should I use for the best flavor?
Absolutely, for the best results, I recommend using fresh, non-pasteurized apple cider if available. This will provide a more vibrant and authentic apple flavor. In a pinch, good quality store-bought apple cider will work just fine—look for options without added sugars or preservatives.
How long can I store leftover Apple Cider Margarita?
You can store any leftover Apple Cider Margarita in an airtight container in the refrigerator for up to 2 days. However, for the best taste and quality, freshly made is always ideal. If you’ve pre-mixed the liquid ingredients (excluding ice) before your gathering, it can be kept in the fridge for up to 3 days; simply add ice just before serving.
Can I freeze the Apple Cider Margarita?
I wouldn’t recommend freezing the Apple Cider Margarita. Freezing could lead to changes in texture and flavor, making it less enjoyable. Cocktails with ingredients like apple butter and citrus don’t hold up well once frozen. It’s best to enjoy this refreshing drink freshly made!
What should I do if my cocktail seems too sweet?
If your Apple Cider Margarita turns out too sweet, don’t fret! You can balance the sweetness by adding a splash of fresh lime juice to introduce some acidity. Alternatively, a little extra tequila can dilute the sweetness without compromising the festive flavor. Always taste and adjust as you go!
Are there any allergy concerns with this recipe?
This recipe is generally quite friendly for various dietary preferences, including vegan diets. However, if you’re serving this drink to guests with allergies, be cautious with ingredients like agave, which is derived from the agave plant. If someone is sensitive to sugar, you can opt for sugar alternatives like monk fruit or simply skip the agave altogether.

Cozy Up with a Fall Apple Cider Margarita Recipe
Ingredients
Equipment
Method
- Mix 2 tablespoons of sugar with 1 teaspoon of ground cinnamon in a shallow bowl. Moisten the glass rims with lime or orange juice, then dip them into the sugar mixture and let set for about 2 minutes.
- In a cocktail shaker, combine ¾ cup of apple cider, 3 ounces of tequila, 2 tablespoons of apple butter, 1 tablespoon of agave, and 1 ounce of Cointreau. Fill with 1-2 cups of ice.
- Secure the lid on the cocktail shaker tightly and shake vigorously for about 15 to 20 seconds until frosted on the outside.
- Strain the mixture into the prepared glasses filled with ice. Garnish with a cinnamon stick and a slice of apple.

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