As I was flipping through some old family recipes, I stumbled upon a treasure that always brings back memories of cozy dinners: Chicken Pillows. Imagine savory shredded chicken, enveloped in buttery crescent roll dough, baked to a perfect golden brown and smothered in rich gravy. This comforting dish is not just easy to prepare, making it ideal for busy weeknights, but it also brings a smile to every face at the dining table—kids and adults alike adore it! Plus, you can easily adapt it with your favorite toppings or side dishes to keep things exciting. Intrigued? Let me show you how to create this delightful meal that will surely become a staple in your home cooking repertoire.
Why Are Chicken Pillows So Irresistible?
Comforting and nostalgic, these Chicken Pillows evoke feelings of warmth and family bonding during mealtime. Effortless to prepare, you can whip them up in no time, making dinner a breeze even on hectic nights. Savory flavors shine through the delightful combination of chicken, cream cheese, and crispy dough, satisfying both the young and the young-at-heart. Versatile toppings mean you can switch things up based on your mood; think fresh herbs or even a dash of hot sauce for a kick! For inspiration on accompanying dishes, check out our Chopped Chicken Caesar or Sticky Garlic Chicken that pair perfectly with this dish. Lastly, crowd-pleaser status is guaranteed; these pillows are bound to disappear, leaving everyone asking for seconds!
Chicken Pillows Ingredients
For the Filling
• Cooked, shredded chicken breast – This is your main protein; around 2 cups work well from any leftovers or a rotisserie chicken.
• Cream cheese – Make sure it’s softened for easy mixing, adding that desirable creaminess to the filling.
• Salted butter – This will enhance flavor; use it both for the filling and to coat the pillows before baking.
• Dried chives – Add a mild oniony flavor with these, or opt for fresh chives for a more vibrant taste.
• Dried minced onion – This adds depth to the flavor; substitute with fresh onions but adjust the amount accordingly.
• Salt and pepper – Essential to enhance the overall taste of your Chicken Pillows.
For the Wrapper
• Pillsbury crescent roll dough – The perfect outer layer for a buttery, flaky texture; feel free to switch to puff pastry if desired.
• Italian breadcrumbs – For a delightful crunch on the outside of your pillows; use panko breadcrumbs for even more texture.
For the Gravy
• Cream of chicken soup – This forms the base of your creamy gravy; you can swap it with homemade cream or mushroom soup if preferred.
• Chicken gravy mix – Simplifies the gravy preparation; replace it with your own homemade gravy for a personal touch.
• Water – Necessary to mix into the gravy for the right consistency.
Creating these Chicken Pillows is truly an adventure in comfort food!
Step‑by‑Step Instructions for Chicken Pillows
Step 1: Preheat the Oven
Begin by preheating your oven to 350°F (175°C). While waiting, take a moment to prepare a greased baking sheet to ensure that your Chicken Pillows won’t stick during baking. This initial step is crucial as it preps your kitchen for the delicious aroma that will soon fill the air.
Step 2: Prepare the Filling
In a mixing bowl, combine softened cream cheese and butter until smooth and creamy. Stir in the shredded chicken, dried chives, and minced onion, seasoning the mixture with salt and pepper to taste. The filling should be rich and well-blended, showcasing the comforting flavors that will soon be encased in dough.
Step 3: Roll Out the Dough
Unroll the Pillsbury crescent roll dough carefully, separating it into triangles. For a more uniform shape, merge two triangles together, pressing at the seams to seal any perforations. This will create a rectangle that serves as the perfect vessel for your Chicken Pillows, ensuring a satisfying, flaky exterior.
Step 4: Assemble the Chicken Pillows
Divide the chicken mixture evenly among the prepared dough rectangles. Fold the corners over the filling, ensuring each pillow is securely enclosed. This step is essential to keep the filling intact during baking, guaranteeing each bite is packed with flavor and comfort.
Step 5: Coat with Butter and Breadcrumbs
Melt some additional butter and brush it generously over each Chicken Pillow. Next, sprinkle the Italian breadcrumbs over the top, ensuring an even coating to achieve a golden, crispy texture. This final touch will enhance the crunchiness once the pillows are baked to perfection.
Step 6: Bake to Perfection
Place the assembled Chicken Pillows on the greased baking sheet and slide them into the preheated oven. Bake for 22-25 minutes, or until they turn golden brown and the tops become beautifully crispy. Keep an eye on them towards the end to prevent overbaking, as you’ll want that perfect golden finish.
Step 7: Prepare the Gravy
While the Chicken Pillows are baking, prepare the gravy by combining cream of chicken soup, chicken gravy mix, and water in a saucepan. Heat over medium heat, stirring until the mixture comes to a boil. Then, reduce the heat and let it simmer, allowing the flavors to meld together into a rich sauce.
Step 8: Serve Warm
Once your Chicken Pillows are baked and have a delightful golden exterior, remove them from the oven. Serve the pillows hot, drizzled with the creamy gravy for a comforting finish. This warming meal is sure to please everyone at the table, making it a cherished family favorite.
What to Serve with Chicken Pillows?
There’s nothing quite like creating a memorable meal to share with loved ones, and these delightful bites deserve some enticing companions!
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Crispy Green Salad: A fresh mix of greens adds a crunchy contrast to the soft, creamy chicken filling, making each bite balanced and refreshing. Toss in a tangy vinaigrette to brighten the flavors.
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Garlic Mashed Potatoes: Creamy and buttery, these mashed potatoes provide a comforting foundation that pairs wonderfully with the rich chicken gravy. Their velvety texture complements the savory pillows beautifully.
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Roasted Brussel Sprouts: The caramelized edges of roasted Brussel sprouts create an earthy flavor that harmonizes with the richness of the Chicken Pillows. Plus, they add a pop of color to your plate!
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Steamed Broccoli: Bright and tender, steamed broccoli brings a lovely crunch and a boost of nutrients, perfectly balancing the heavier elements of the meal. A sprinkle of lemon zest enhances its fresh flavor.
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Homemade Mac and Cheese: Creamy, cheesy mac offers a nostalgic touch to your dinner table that appeals to both kids and adults alike. It’s a comforting side that complements the cozy vibes of the Chicken Pillows.
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Apple Crisp: For a sweet finish, warm apple crisp with a scoop of vanilla ice cream adds a delightful contrast. The spiced sweetness creates a heartwarming conclusion to your family dinner.
Chicken Pillows Variations & Substitutions
Feel free to get creative with these Chicken Pillows and customize them to suit your taste buds!
- Turkey Swap: Replace shredded chicken with shredded rotisserie turkey for a delightful twist on the classic.
- Veggie Boost: Add chopped spinach or bell peppers to the chicken filling for an extra burst of nutrition and flavor.
- Puff Pastry: Substitute crescent roll dough with puff pastry for a flakier, indulgent texture that is sure to impress.
- Homemade Gravy: Use your own homemade gravy instead of the mix for a richer, more personalized touch. It’s perfect for those who love to go the extra mile.
- Mint & Mediterranean: Incorporate fresh mint along with chives in the filling for a delightful Mediterranean flair that will brighten your meal.
- Spicy Kick: Stir in a pinch of red pepper flakes or some diced jalapeños for a spicy version that elevates these pillows to a whole new level!
- Creamy Cheddar: Mix in some shredded cheddar cheese along with the chicken for a cheesy upgrade that your family will love.
- Different Gravies: Try out mushroom gravy or brown gravy instead of chicken gravy for a different, yet equally comforting taste.
If you’re looking for more exciting meal ideas, check out our delicious Greek Chicken Meatballs or for a delightful side, consider making our Fried Chicken Street Corn Tacos with Jalapeño Lime Ranch. Enjoy personalizing your delicious Chicken Pillows!
Expert Tips for Chicken Pillows
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Seal Properly: Ensure you press the crescent dough seams firmly to avoid any filling leaking during baking. This keeps each Chicken Pillow intact and flavorful.
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Check for Goldenness: Monitor your Chicken Pillows closely while baking. A golden brown color indicates they’re done; overbaking could lead to a dry filling.
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Flavor Boost: Consider mixing in vegetables like spinach or bell peppers into the chicken filling for added nutrition and vibrant flavors.
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Gravy Options: Feel free to experiment with different gravies, such as mushroom or brown gravy. Homemade variants can elevate your Chicken Pillows even further!
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Serving Suggestions: Pair your Chicken Pillows with a simple salad or roasted vegetables to create a balanced and satisfying family dinner.
Storage Tips for Chicken Pillows
Fridge: Store leftover Chicken Pillows in an airtight container in the refrigerator for up to 3 days to maintain freshness.
Freezer: For longer storage, freeze Chicken Pillows in a single layer on a baking sheet, then transfer to a freezer-safe bag or container for up to 2 months.
Reheating: Reheat in the oven at 350°F (175°C) for about 15–20 minutes to restore crispiness, or microwave for a quicker option but note that it may soften the dough.
Serving: When ready to enjoy, ladle warm gravy over the Chicken Pillows for a comforting touch!
Make Ahead Options
These Chicken Pillows are perfect for meal prep! You can prepare the filling (shredded chicken, cream cheese, butter, chives, and onion) up to 24 hours in advance and store it in an airtight container in the refrigerator. The crescent roll dough can also be rolled out and assembled with filling, then wrapped tightly. Just refrigerate the assembled pillows for up to 3 days before baking to lock in their delicious flavors. When you’re ready to serve, simply brush with melted butter and breadcrumbs, then bake them straight from the fridge for 22-25 minutes for that golden, crispy texture you love. This advance prep helps you enjoy comforting, homemade Chicken Pillows with ease on busy weeknights!
Chicken Pillows Recipe FAQs
What type of chicken should I use for the filling?
Absolutely! For the best results, use cooked and shredded chicken breast. About 2 cups is ideal, which you can easily obtain from leftover chicken or a rotisserie chicken. This ensures your Chicken Pillows are packed with flavor and tenderness.
How should I store leftover Chicken Pillows?
After enjoying your meal, store any leftover Chicken Pillows in an airtight container in the refrigerator for up to 3 days. It’s crucial to keep them sealed to maintain freshness and prevent drying out. When you’re ready to eat them again, reheating in the oven restores their original crispiness wonderfully!
Can I freeze Chicken Pillows for later?
Yes, you can! To freeze Chicken Pillows, place them in a single layer on a baking sheet and freeze until solid. Once frozen, transfer them to a freezer-safe bag or container. They can last up to 2 months this way. When you’re ready to enjoy, bake them directly from frozen at 350°F (175°C) for about 25-30 minutes.
What if my Chicken Pillows leak filling during baking?
If this happens, don’t worry! It’s usually due to not sealing the crescent dough seams tightly. To avoid this, make sure to press the dough seams properly together after merging the triangles. If filling does leak, bake the pillows on a parchment-lined tray for easy cleanup.
Are there any dietary considerations I should keep in mind?
Very! If you’re cooking for others, be aware of any allergies. The primary ingredients in Chicken Pillows—including cream cheese, butter, and crescent roll dough—contain gluten and dairy, so they may not be suitable for those with gluten intolerances or lactose sensitivity. Consider using gluten-free dough and dairy-free cream cheese alternatives for a customized version!
What toppings or sides pair well with Chicken Pillows?
The more the merrier! You can easily switch up flavors with toppings like fresh herbs, additional spices, or even a drizzle of hot sauce for those who like a kick. On the side, a refreshing salad or steamed vegetables complements the richness of the Chicken Pillows beautifully, making for a complete meal.
Comforting Chicken Pillows: A Family Dinner Delight
Ingredients
Equipment
Method
- Preheat the oven to 350°F (175°C) and prepare a greased baking sheet.
- In a mixing bowl, combine softened cream cheese and butter until smooth. Stir in shredded chicken, dried chives, minced onion, salt, and pepper.
- Unroll the crescent roll dough and create rectangles by merging triangles.
- Divide the chicken mixture among dough rectangles, fold corners over the filling and seal.
- Brush melted butter on each pillow and sprinkle Italian breadcrumbs on top.
- Bake for 22-25 minutes until golden brown and crispy.
- Prepare the gravy by combining cream of chicken soup, chicken gravy mix, and water in a saucepan, heating until simmering.
- Serve the baked Chicken Pillows hot, drizzled with gravy.
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